P2
                                 POLICY REPORT
                            DEVELOPMENT AND BUILDING

                                            Date:  April 30, 1996
                                            Dept. File No.  DT

    TO:       Vancouver City Council

    FROM:     Director of Land Use & Development, in consultation with the
              Directors of Permits & Licenses, Environmental Health and
              General Manager of Engineering Services

    SUBJECT:  Proposed CD-1 Text Amendment - 3250 Commercial Drive:
              East Vancouver Farmer's Market


    CONSIDERATION

         A.   THAT the Director of Land Use & Development be instructed to
              make application to amend CD-1 By-law No. 5411 pertaining to
              the Croatian Cultural Centre at 3250 Commercial Drive to
              permit a "Farmers' Market", generally in accordance with
              Appendix A;

              FURTHER THAT the Director of Legal Services be instructed to
              prepare the necessary by-law;

              AND FURTHER THAT the application and by-law be referred to a
              Public Hearing; 

         B.   THAT, if A is approved, the guidelines established by the
              Director of Environmental Health in determining which food
              products can be safely sold at the Farmers  Market be
              endorsed.

    GENERAL MANAGER'S COMMENTS

         The General Manager of Community Services puts forward A and B for
         CONSIDERATION of Council.

    COUNCIL POLICY

    In 1980, Council enacted CD-1 By-law No. 5411 that established the
    permitted use for the subject site as a Cultural and Recreation Centre.

    Council policy on mobile vending applies to the proposed Farmers 
    Market use.  On July 26, 1994 Council reaffirmed its policy of February
    21, 1978 not to allow mobile vending on private property unless
    specifically provided for in the Zoning and Development By-law, any
    CD-1 By-law, or any Official Development Plan.

    SUMMARY

    The East Vancouver Farmers' Market operated without permits on the
    parking lot of the Croatian Cultural Centre at 3250 Commercial Drive
    during the summer and fall of 1995.  The use is not permitted in the
    CD-1 By-law governing this site.  Council decided not to take
    enforcement action, but instructed staff to monitor its operations and
    report back with a proposed amendment to the CD-1 By-law to permit the
    use.  The Market was successful, as evidenced by the attendance records
    and the lack of complaints from surrounding residents.

    In other cities, farmers  markets are usually operated in
    commercially-zoned districts, usually in the downtown, and often on
    closed streets.  The sites are often municipally owned, or the markets
    are run by the municipalities themselves, allowing control of the
    operating rules.

    The proposed CD-1 By-law amendments, for Council s consideration, are
    very basic as to use and parking.  Staff caution that most of the
    operating rules of the Market are set by the operator who could change
    the rules, or the rules could be changed by another Market run by a
    different non-profit society.  For example, operating hours could be
    extended, creating a potential parking problem.  Neither the rules nor
    the society can be specified in the CD-1 By-law.

    Food safety issues centre around the desire of the Market to sell
    potentially hazardous food products, including home-processed foods. 
    This has been addressed by Health Board staff who have developed a list
    of "pre-approved" food items that may be sold here. 

    A business license would be issued for a Public Market operator who
    would be responsible for ensuring that all vendors comply with food
    safety guidelines and space limits established in the CD-1 By-law.

    PURPOSE

    This report responds to Council's resolution of July 20, 1995:

         "THAT Council instruct the Planning Department and Permits &
         Licenses Department to withhold enforcement on a farmers' market
         in the Croatian Cultural Centre parking lot for the summer and
         fall seasons between July 29, 1995 to October 7, 1995, on a trial
         basis, pending a CD-1 text amendment application by the Director
         of Planning."

    BACKGROUND

    At Council on July 18, 1995, notice of motion was called to withhold
    enforcement on the East Vancouver Farmers' Market proposed to operate
    on the Croatian Cultural Centre parking lot at 3250 Commercial Drive. 
    Letters of support from various agencies and a petition in support of
    the proposed Market were submitted.  Staff were directed to provide
    further information.

    On July 20, at Council's Committee on Services and Budgets, Planning
    staff referred to a memorandum dated July 19, advising that the
    Croatian Cultural Centre was developed under a CD-1 zoning that would
    not allow the Farmers' Market.  Staff noted several concerns about the
    creation of such a market at this location should Council decide to
    pursue an amendment to the CD-1 By-law.

    In discussing the July 20 motion, Council members raised a concern
    about setting a precedent, given that other groups may want to submit
    similar proposals.  It was suggested that a trial period for the Market
    would identify potential problems which should be reported back prior
    to a decision on the CD-1 amendment.

    DISCUSSION

    East Vancouver Farmers' Market

    An annual Farmers' Market on the parking lot of the Croatian Cultural
    Centre is proposed by the East Vancouver Farmer's Market Society,
    incorporated in May, 1995 under the Society Act of British Columbia. 
    The purpose of the Society is:

         "...to foster community health and economic development through
         the creation of a venue where community members have greater
         access to safe, healthy, locally produced, environmentally
         friendly food and where B.C. growers can market their goods
         directly to urban consumers."

    The Society provided staff with a variety of documents, mostly dealing
    with their philosophy of "community based" food and craft marketing,
    and their rules of operation.  The following points help to understand
    the proposed farmers  market:

    -    a minimum of 60% of the vendors will sell food products while the
         remainder may be craft vendors; vendors will include farmers,
         backyard gardeners, independent crafts people, producers of
         homemade preserves and other cottage industries.  

    -    projected total vendors is 30; projected attendance is 1,000
         people each Saturday; 

    -    processed foods and baked goods will meet Health Department
         requirements; unprocessed foods will be identified as
         conventionally grown (fertilizers and pesticides noted) or
         organically grown;

    -    foods or crafts must be grown or created by the seller or a
         designated vendor who represents the seller (no reselling for a
         profit); crafts must be original work;

    -    the Society is non-profit but will be self-sufficient with income
         from membership fees and table/stall fees, and will employ a
         coordinator and a part time staff person;

    -    the location will be donated and there will be a large component
         of volunteers; 

    -    there will be no permanent structures; there may be on-site
         storage, but within existing structures;

    -    the market will occur on Saturday mornings, from 9:00 AM to 2:00
         PM, May through October; the site vacated and cleaned by 3:00 PM
         each Saturday;  

    -    the goal for the market is  to allow it to grow gradually over the
         years to become a major event in the community ; and

     -   attendees will be discouraged from using the Croatian Cultural
         Centre washrooms.

    In 1995, the Market took up about 600-700 m2 (6,500 - 7,500 sq. ft.) of
    the northerly parking lot at the Cultural Centre.  The Society expects
    the Market to expand in the future to about half the north parking lot,
    or 1 200 m2 (13,000 sq. ft.).

    Summer and Fall, 1995  Trial Period 

    The East Vancouver Farmers  Market Society provided statistics on the
    11 weeks the Market was in operation during the summer and fall of
    1995.  On average, there were 11 agricultural vendors, 10 craft vendors
    and 4 prepared foods vendors, representing 80%, 14% and 6% of the
    dollar value of sales, respectively (total sales = $49,719).  On
    average, 877 people attended each market day, ranging from 500 on a
    rainy day, to 1,200 on Labour Day weekend.

    Permits & Licenses staff are not aware of any complaints about the
    Market during this period, and note that there seemed to be a positive
    response from the community.

    Vancouver Health Board staff worked closely with organizers of the
    Market during the trial period to identify food items which the Health
    Board would  accept  for sale at the Market.  As the weeks went by,
    staff responded to requests for items to be added to the list (eg.
    refrigerated eggs, honey, pickles).  Inspections were carried out on
    several weekends to monitor the success of this approach and compliance
    with the "approved" list.  In general, Health Board staff were
    satisfied with the results.  Follow-up meetings with the organizers
    after the market season have led to the drafting of a comprehensive
    list of "pre-approved" food items as well as an accompanying brochure
    for prospective vendors (Attached as Appendix B). 

    Engineering Services advise that the size of retail commercial use
    during the trial period - roughly 600 m2 (6,500 sq. ft.) of the
    Cultural Centre parking lot -  would normally generate a parking demand
    by vendors and participants of approximately 20 to 25 spaces.  A field
    observation indicated that this is correct, and the remaining Cultural
    Centre parking lot combined with the adjacent street parking was more
    than adequate to serve the Market and the Centre. 

    Following the trial period, staff received a copy of a letter to
    Council from a coordinator of the Granville Island Public Market and
    Chair of the Board of the FarmFolk/CityFolk Society in support of
    continuation of the market.

    The market would appear to be successful as attested by the number of
    vendors, attendance records, a lack of complaints and the above-noted
    letter.

    Mobile Vending Policy

    The proposed farmers' market is a form of mobile vending on private
    property.

    In July, 1994 Council reaffirmed its 1978 policy to prohibit mobile
    vending on private property.  In a report, Planning staff advised there
    was a lot of interest in mobile vending on private property, with
    enquiries for different forms of this use coming from all parts of the
    city.  The report stated that while there is an argument for not
    interfering with the marketplace by restricting this use, there is an
    equally compelling argument for not introducing this form of retail
    competition with its associated low operating costs. 

    Various issues pertaining to control and enforcement led to staff's
    recommendation that the 1978 policy be maintained.  However, the policy
    was amended by Council to permit mobile vending if provided for in the
    Zoning and Development By-law, a CD-1 By-law, or an Official
    Development Plan.

    Farmers' Markets Elsewhere

    Other cities were contacted, and a library search was carried out as
    outlined in Appendix C.  Staff found no comparable model to the Market
    as proposed on a privately-owned non-commercial site.  Most farmers 
    markets are carried out in commercial districts (eg. on a supermarket
    parking lot), and often on municipally-owned land or on closed streets
    within these districts.

    Hours of Operation

    The City cannot regulate hours or days of operation through zoning
    regulations.  This precludes being able to ensure, through zoning, the
    proposed "part time" nature of this use.  The Vancouver Charter
    prohibits Council from regulating hours for retail businesses selling
    only fruits, vegetables, dairy products, bakery products, flowers, soft
    drinks or refreshments.  It would be possible to regulate hours if the
    Market is also selling crafts, but this would be very difficult to
    enforce as  the craft part of the market could be separated from the
    other products or they could stop selling crafts (and then there would
    be no ability to regulate hours of operation).  This approach would
    also require a Licence By-law amendment to define  Farmers  Market ,
    and the restrictions would apply equally to all such uses.  Due to the
    problems noted, an attempt to regulate hours is not recommended.
      
    Planning Staff note that zoning can only regulate use, not the user
    group, and while the current user group may intend only to occupy the
    site from 9:00 AM to 3:00 PM on Saturdays, another user group (or the
    Cultural Centre itself as Market operator)  may decide to extend hours
    of operation.

    Parking

    The CD-1 zoning requires 102 parking spaces to be provided on the site. 
    However, the approved Development Permit No. 201582 requires a total of
    120 spaces, and the plans show that 90 of these are in the north
    parking lot.  The occupation of half the north parking lot by the
    Market would reduce the number of spaces there to 45, for a total of 75
    spaces remaining to serve both the Market and the Centre during Market
    hours.

    At the time of the Public Hearing for the Centre in 1980, both staff
    and the public felt that insufficient parking was being provided, and
    Council imposed a condition that additional parking be provided in the
    future if parking was found to be a problem.  Instead, a system of
    parking regulations on surrounding streets was subsequently installed
    by the City for the protection of local residents. 

    Engineering Services advise that if the Market operates on Saturday
    mornings, the remaining portion of the north parking lot, along with
    the south parking lot, should be more than adequate to service the
    needs of both an expanded Market and the Centre.  Even if parking
    demand increases for the Market, additional parking is available on
    Commercial Drive and to the north under the ALRT guideway. 

    Engineering Services is concerned, however, that while the Farmers'
    Market has been held on Saturdays from 10:00 AM to 2:00 PM, should the
    operating times be extended into the late afternoons, evenings or other
    days of the week, there would likely be conflicts with parking
    requirements to service other uses (particularly assembly use) in the
    Cultural Centre.  As noted under  Hours of Operation  above, the City s
    ability to regulate operating times is very limited, resulting in no
    guarantee that parking will not be a problem if Market operating times
    expand in the future.

    Impact and Equity Issues - Other Merchants

    The Croatian Cultural Centre is some distance from the core of the
    Commercial Drive shopping district, and crowds drawn to the Farmers 
    Market would not likely benefit those merchants.  Whether there was, or
    would be, negative impact on nearby merchants, particularly produce
    merchants, is unknown, but the rents or taxes paid by Commercial Drive
    merchants suggests the Market would have a retailing advantage over
    them.

    Elsewhere in the city, flea market operators have expressed a strong
    desire to have outside booths which would include the sale of foods and
    crafts.  These markets are located in commercial zones which do not
    permit business activities outside of a building.  There have been    enforcement problems associated with outdoor vending on these sites,
    and this may increase if these operators feel that the East Vancouver
    Farmers  Market is unfair competition.

    Suitability of the Croatian Cultural Centre Site for Retailing

    The site itself was never intended to support a retail market.  Prior
    to its CD-1 zoning, it was zoned RS-1A, One-Family Dwelling District. 
    However, the site is located on an arterial street on the edge of a
    residential area, suggesting this high-intensity use may be more
    acceptable here than, say, on a school ground in the middle of a
    residential area.  A Farmers' Market is not a normal part of a
    "Cultural and Recreational Centre" but it could be seen as a community
    activity with both cultural and recreational attributes.  It is unclear
    whether or not community patrons see it in that light, or simply as a
    place where they go to buy groceries and other goods.  

    Staff suggest that the suitability question is best answered by the
    local community, should Council refer an application to Public Hearing.

    Precedent and Similar Proposals

    Should Council permit a Farmers  Market on this site, staff expect that
    others will submit similar rezoning applications for other sites, and
    it will be difficult to recommend refusal in the absence of locational
    criteria suggesting appropriate sites.

    The proponents for this Farmers' Market have expressed interest in
    being able to move the Market to another, unspecified, site if the
    present site becomes unavailable.  They have also indicated that others
    are interested in establishing Farmers' Markets elsewhere in the city,
    for example on school grounds.  Staff note that most school sites
    (public and private) are zoned residentially, and this use would not be
    permitted without  rezoning or general amendments to the residential
    district schedules, either of which could be contentious at the
    neighbourhood level.

    CD-1 By-law Amendments

    CD-1 By-law No. 5411, enacted in November, 1980, permits "Cultural and
    Recreational Centre", including a variety of sub-uses (see Appendix A). 


    No useful zoning definition of "Farmers' Market" was found from the
    library search.  However, it would be impractical, through zoning, to
    attempt to control the Market in accordance with the Society s rules of
    operation - locations where foods are grown, types of crafts,
    proportion of crafts to foods, no re-selling of goods and the like. 
    Staff note that there is some risk that the Society could change its
    rules of operation, or another Society could operate a Farmers' Market
    with different rules.

    Recognizing these risks, should Council choose to proceed with a text
    amendment, the amendment should add the following provision in the Use
    section:

         "Farmers' Market, without permanent structures, operated by a
         registered non-profit society, and limited to an open-air market
         of a maximum area of 1 200 m2 (12,917 sq. ft.), and further
         limited to the selling of fresh fruits and vegetables, prepared
         foods and crafts".

    The Off-Street Parking section would also need to be amended because it
    will not be possible to provide the required 102 parking spaces during
    Market hours.  The amendment should require that 75 off-street parking
    spaces be provided during Market hours, reflective of 45 spaces less
    (half those in the north parking lot) than the 120 required under the
    approved development permit.  A further amendment is needed to this
    section and to the Off-Street Loading section to replace the reference
    to (repealed) Section 12 of the Zoning and Development By-law, with a
    reference to the Parking By-law. 

    Design standards could be established for stands and canopies for the
    selling of merchandise.  However, as no information has been provided
    on this, and as the Croatian Cultural Centre requires removal of all
    temporary structures at the end of each Market day, there is probably
    no need for such standards.

    Food Safety

    The operation of a Farmers  Market presented a challenge to the
    Environmental Health Division, especially with the proposed sale of
    home processed products.  The sale of home processed products (canned
    products, baked products or other prepared products) on a commercial
    basis is generally prohibited by the Vancouver Health By-law and the
    provincial Food Safety regulations.  The underlying reason for this
    prohibition is that the safety of the food processing practices cannot
    be ascertained since public health inspectors do not normally have
    access to private kitchens.  Incorrect processing of  potentially
    hazardous  foods or unsafe food handling practices present a risk that
    is normally unacceptable in commercial settings.

    Nevertheless, food regulations are beginning to recognize the existence
    of voluntary catering, craft fairs and farmers  markets and are being
    written to strike a balance between the public demand for food sold in
    this fashion and the inherent risks of  home-prepared  foods.  The
    challenge, therefore, is to strive for a high level of food safety
    while allowing a local community asset to operate successfully.  This
    can be done by clearly delineating foods that are of a low to moderate
    risk (which can be sold at such events) from foods that are potentially
    hazardous (which are prohibited from sale at these events).

    Health Board staff have some lingering concerns about a food-borne
    disease outbreak that could be associated with a home-processed food
    sold at the Market.  Regardless of regular inspections, it will be
    difficult to completely guarantee that all home-prepared foods
    permitted to be sold will be safe.  Pending amendments to provincial
    food safety legislation may, however, exempt Farmers  Markets from most
    provisions of the regulations.  Secondly, staff have concerns that,
    should these markets proliferate, there will be a reaction from the
    commercial establishments who are required to obtain or produce all of
    their products from approved processing plants.  Health Board staff
    also anticipate pressure from existing locales such as the Vancouver
    Flea Market and Granville Island for similar treatment, which would be
    difficult to reject.  

    Health Board staff have made it clear to the Market organizers that
    there is a distinction between a Farmers  Market (where no on-site
    processing or portioning takes place) and a  special event  where food
    is prepared and portioned on site.  Any indication that the vendors
    should want to prepare/portion on site would invoke the requirements
    for sinks, hot and cold water, washrooms and waste water collection
    associated with food service at special events. 

    Washroom Requirements

    Health Board staff have concerns about the lack of available public
    washrooms on site.  Staff understand that the Cultural Centre is
    reluctant to make their washrooms available to Market patrons, but that
    discussions are underway between the two groups and limited use may be
    made available.  Even if an amenable solution is reached, Health Board
    staff anticipate problems arising should the success of the Market lead
    to increased attendance in future years.  Provisions of the Health
    By-law for washrooms for public venues will need to be applied. 
    Therefore, a requirement for provision of public washrooms (either
    temporary or through arrangements with the Cultural Centre) to the
    satisfaction of the Medical Health Officer will be a condition of
    development permit issuance. 

    Development Permit, Business License and Enforcement

    Should the CD-1 text amendment be approved and the amending by-law
    enacted, a development permit would be required for this new use on the
    site.  The fee for a conditional   Outdoor Use , on an area of 1 200 m2
    (13,000 sq. ft.), is $1,100.

    Council may wish to consider recommending that the Development Permit
    Board or Director of Planning issue an annual time-limited development
    permit, limited to normal operating months of the Market.  Annual
    issuance would continue until either the site is no longer available or
    desired by the Market, or should Council want to stop the use.  The
    CD-1 could then be amended to delete the use and no new development
    permit for the use would be issued.  This would avoid the potential
    problem of legal non-conformity should a permanent development permit
    be issued (even if Council amended the CD-1 to delete the use). 
    Renewal of a temporary development permit is 75% of the development
    permit fee, or an annual fee of $825.

    If the use is permitted by the issuance of a development permit, a
    business licence for a Public Market Operator would be required, with
    an annual fee of $795.00.  The Operator could then control the vendors
    to ensure compliance with the food safety guidelines and the space
    limits regulated by the CD-1 By-law.  The City would then hold the
    licensee responsible for the activities carried out under the license. 
    Monitoring of the Market would include inspections by the Health
    Inspector and the Property Use Inspector who would also respond to any
    complaints received.

    Social and Environmental Implications    

    The proposed seasonal market would provide a social benefit in meeting
    an existing community-based interest.  The possible social disbenefit
    in terms of impact on local merchants catering to the same community is
    unknown.  There are no implications with respect to the Vancouver
    Children s Policy or Statement of Children's Entitlements.

    Comments of East Vancouver Farmers  Market Society

    "The East Vancouver Farmers Market (EVFM) was a tremendously successful
    event in 1995, that was whole heartedly embraced by the local
    community.  There was an average attendance of 800-1000 people each
    week, and input from attendees and the surrounding community was
    overwhelmingly positive.  It was seen as an event that fosters
    community spirit, that is a healthy, peaceful place to meet with
    friends and neighbours, is fun, festive and generally a valuable
    addition to the neighbourhood.  As well, people love the fact they are
    able to meet and chat with the folks that are growing their food.

    There is no definition for "Farmers Market" in the current zoning
    categories, with the closest applicable category being mobile vendors. 
    Trying to "fit" farmers markets into this category is complex and
    creating many challenges, especially in relation to farmers markets on
    private property.  Recognizing this situation;

    -    our preference is to have a public hearing to determine the future
         of the market
    -    our hopes in the long-term are to work in partnership with the
         City to locate a more appropriate and ideal location for the
         Market, on public lands
    -    for the 1996 season we would like to request an extension of the
         same by-law relaxation that was granted by council last year to
         enable us to operate for the 1996 season, while we are looking for
         a more appropriate location
    -    out of this experience, it appears there is a need to define a new
         zoning definition specifically for farmers markets.  We would like
         to assist in its development
    -    we feel that having a business licence would legitimize us,
         however the development fee is beyond our small operating budget. 
         We request that it be prorated downward to an amount that reflects
         our ability to pay and still recognizes the work of the Planning
         Department."

    Comments of Croatian Cultural Centre Society

    "The Croatian Cultural Centre views the Farmers Market as a positive
    influence on the community and the centre and whole heartedly supports
    its actions.  It has proven to be a community success and we hope the
    zoning by-law is changed to permit its continued success."

    CONCLUSION

    The East Vancouver Farmers' Market, as operated in 1995 at the Croatian
    Cultural Centre on Commercial Drive, would appear to be a valuable
    asset to the local community.  However, a number of issues are touched
    upon, including possible parking conflicts if operating hours are
    extended, marketplace impact and equity concerns, the long-term
    uncertainty of the Market operating rules and the need for ongoing food
    safety monitoring.  The question of whether or not the site is
    appropriate for this use is best answered by the community itself
    should Council choose to refer an application to amend the CD-1 zoning
    to a Public Hearing.

    Staff are reluctant to recommend the amendments to the CD-1 By-law, but
    rather present, for Council's consideration, a resolution to instruct
    staff to submit an application for referral to Public Hearing.


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